Natural antacid

This preparation contains a number of cooling herbs which help to neutralize excess acidity, preventing heart-burn & ulcer formation.

Amla (Phyllanthus emblica) has antibacterial and astringent properties which prevent infection and help in the healing of ulcers. Yasthimadhu (Glycyrrhiza glabra) is sweet & cooling which soothes the irritation caused by acids. Fennel (Foeniculum vulgare) has been found to be effective in the treatment of atonic dyspepsia. It is a mild purgative so it is also used to treat digestive and acidity complaints in infants and young children. Jeera (Cuminum cyminum) has long been considered a stimulant and carminative. They are stomachic or useful in diarrhoea and dyspepsia.

Indication:
• Hyperacidity  
• Peptic and duodenal ulcers
• Heart burns
• Flatulence
• Gastritis
• Dyspepsia
• Pain, burning sensation, heaviness in the stomach

Ingredients - Emblica officinalis, Glycyrrhiza glabra, Foeniculum vulgare, Amomum subulatum, Cuminum cyminum, Zingiber officinale, Piper longum, Citrus Medica

Quantity - 60 capsules